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Friday, 31 May 2013

China Buys Smitfield

Posted on 03:08 by Unknown
"(Reuters) - China's Shuanghui International plans to buy Smithfield Foods Inc (SFD.N) for $4.7 billion to feed a growing Chinese appetite for U.S. pork, but the proposed takeover of the world's No. 1 producer has stirred concern in the United States.

The transaction, announced on Wednesday, would rank as the largest Chinese takeover of a U.S. company, with an enterprise value of $7.1 billion, including debt assumption.

As it stands. the deal is the biggest Chinese play for a U.S. company since CNOOC Ltd offered to buy Unocal for about $18 billion in 2005. The state-controlled energy company later withdrew that bid under U.S. political pressure."

The world just keeps on changing, doesn't it?  I remember when Smitfield was a fledgling little company gobbling up hog operations so quick you would have thought they would go broke before this would ever happen.

What do you think of a deal like this?  Most people I talk to don't like this at all and think big money and ownership is moving way too fast with our competitors.

I should have seen this coming years ago when I visited China and saw first hand their growing economy and understood their need and taste of protein.  A coop full of chickens or a hog strapped to a bicycle was common when I was there.

There is plenty of room for entrepreneurs to start a business like Smithfield did back in 1936.  I encouraged an email friend to look at expanding his meat business to a non GMO product and he is looking into it.  America's tastes are changing too, just like other parts of the world are learning what we did decades ago.

There is always opportunity if someone can figure out how to take it from paper and make it work.

It doesn't always take a 3-D printer to copy someone's product.

Ed



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Thursday, 30 May 2013

I Am Getting Tired Of These Posts

Posted on 12:59 by Unknown
I am getting tired of these posts about glyhposate.  Either you like and use it or you don't.  I am tired of glyphosate in the news every day but after the nation using it for 40 years I guess it's to be expected.

"The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced today that test results of plant samples from an Oregon farm indicate the presence of genetically engineered (GE) glyphosate-resistant wheat plants. Further testing by USDA laboratories indicates the presence of the same GE glyphosate-resistant wheat variety that Monsanto was authorized to field test in 16 states from 1998 to 2005.


APHIS launched a formal investigation after being notified by an Oregon State University scientist that initial tests of wheat samples from an Oregon farm indicated the possible presence of GE glyphosate-resistant wheat plants. There are no GE wheat varieties approved for sale or in commercial production in the United States or elsewhere at this time."

The seed supply seems affected from wheat to corn to soybeans.  You can find some non GMO in every GMO seed lot and you can find some GMO in every non GMO seed lot.

So what, isn't this OK?  I don't think so. I think we should have preserved our pure breeding lines and I am not sure we have done that.  I think we are going to need them in the near future, do you>

What do you think?  I am open to new topics, this one is getting old.

Thanks,

Ed Winkle




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Wednesday, 29 May 2013

War?

Posted on 11:27 by Unknown
Joe in North Carolina found this and sent it to me.  War over seeds and chemicals?

This report might be a little far fetched I don't believe it didn't happen.  There is so much going on in the world now we don't know about, probably for our own good.  The president's debacles include accusations much far reaching than this one for now.

This article is about bees and neonicotinides, the best insecticide I ever found for my corn seedlings.  I do have concern about it myself.  Some farmers can't keep it contained because of the design of the planter.  It blows the dust out onto the field and contaminate the bees.  The demise of the small family farm may have helped lead to this or even caused the demise of the small family farm.

How can we survive?  I don't know that we can, but I sure hope we can.  I notill non GMO seed into the best soil I can provide.  I lower the water table with tile and use calcium and gypsum to maximize air and water movement.  I can see so much improvement over the plow, disk, and manure we used in the 60's it isn't even funny. 

Do you think we will go to war over seeds and chemicals?  We could, but I don't think so, at least I hope not.

I am concerned about the bee depopulation and I am concerned about GMO's in our food system.  I can only do for either what I think is best for me.  That is what is best for mankind or I wouldn't do it.

It has always been a complicated world in my lifetime but it was a little simpler when I was a child.  I am sure my dad and grandpa said the same thing.

Our farm is all planted to non GMO seed.  Our soil is in place.  Our lime and fertilizer has been applied.  Our seedlings are all up or coming up and that is about all I can do but control the weeds and other pests here on out.

That is a war all within itself.

What about you?

Ed
PS Sorry about the poor graphics yesterday, I need to replace or repair that.
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Tuesday, 28 May 2013

HERB-1

Posted on 08:02 by Unknown
A recently identified strain of potato blight, called "HERB-1," was responsible for mass starvation during the Irish potato famine in the 19th Century. At least a million people died of starvation at that time.

The precise strain of the pathogen that caused the devastating outbreak, which lasted from 1845 to 1852, had been unknown - until now.

"We have finally discovered the identity of the exact strain that caused all this havoc," study co-author HernĂ¡n Burbano, a researcher at the Max Planck Institute for Developmental Biology in Germany said.

Molecular biologists from across the world studied the historical spread of Phytophthora infestans, a fungus-like organism that devastated potato crops and led to the famine.

A Phytophthora strain called US-1 was at first thought to have triggered the famine. However, sequencing the genomes of preserved samples of the plant pathogen, the researchers discovered that a new, different strain the real culprit.

"Both strains seem to have separated from each other only years before the first major outbreak in Europe," Burbano said.

I think molecular biology will lead to many new findings in the near future.  The genome of wheat was recently completed.  There are so many little things in nature we still do not understand.

LuAnn brought in infected leaves of our blueberry patch and various trees and shrubs.  I said the apple trees have scab and she quickly identified all kinds of scab and rust fungi on those leaves she brought in, after doing some research with her Xyboard.

She found a biological fungicide called Actinovate.  I know nothing about it.  Do any of you?  I can't see where it will hurt anything but will it help anything?

SabrEx I know will help my corn, soybeans and wheat.  I have umpteen years of experience on those so I can't poo poo her desire.

The Irish potato famine is definitely in my background and is another reason I am who I am and why I am here.  I see the connection.

Ed Winkle



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Monday, 27 May 2013

May 25

Posted on 06:18 by Unknown
May 25 was a good anniversary for me.  Nine years ago we slept in this house for the first time.  Three years ago I was confirmed as a Catholic and we had our wedding vows renewed.  One month ago I had my knee operated on.

It wasn't a good day for Monsanto, though I suppose it wasn't too bad, either.  It was probably more like my knee operation.  On that day there was a little known to me, March On Monsanto globally.  Even in the great state of Iowa, their popular HyVee Supermarkets supported the campaign.

Farmers have been talking about it on NewAgTalk.  You can read it if you want and make your own opinion.  I see some guys who have an inkling of what is going on but most have their head in the sand.  I equivocate that to the knowledge of the American voter.  They don't understand what the heck is going on or simply don't care.

I can't imagine HyVee Supermarkets supporting the march though.  Does anyone have any information on that?  It really doesn't matter but it seems like a dumb idea to me for some grocery store to support a march on a major corporation whose genetics or chemicals are in maybe 75% of the stuff on their shelves and in their fuel tanks.  It doesn't make sense to me.

Looking at the Facebook link they didn't necessarily support it, one group just marched in front of their Springfield, Missouri store.  I guess that makes more sense.

I think you will see more of this but I don't know what it will amount to.  As farmers, what system makes you the most money and which one is best for the amount of time you expect to own or rent the farm you are using it on?

Glyphosate doesn't work on many farms in my area, you have to spray so many other chemicals to kill the weeds you might as well plant something else anyway.  I don't understand why so many keep doing the same old thing, expecting better results.

Our short term trend line in corn is down and everyone wants to blame the weather.

May 27 isn't too bad either.  We had nice little shower but it is still cool in Ohio.

Either way, a Blessed Memorial Day to you all.  Visit a cemetery and honor our dead.  Freedom isn't free.

Ed
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Sunday, 26 May 2013

Every Person

Posted on 08:59 by Unknown
"Every person deserves the right to a good name."  I heard that this morning from a priest speaking on my favorite Catholic radio channel.  That sentence really struck me

All I have is my good name and we have all pretty well trashed it at times.  I personally  do not need any help in doing that..  Two times in the last 13 years two anonymous posters pretty well took me down to bare bones when they posted something really blasphemous about another person who posts there.  I thought I knew they were talking about me.  They had too many facts that seemed to apply to me.

They had too many assumptions, too.  They knew only a little part of me and my behavior or whoever they were talking about, not the whole person.  How could they pen something so poisonous they knew so little about?

I did enough wrong that I assumed I deserved it, accepted it and took my medicine.  It cut to the bone sometimes but such is life.  This may not be the kind of person I wanted to be known as.  Some days we can't help ourselves so we need external help.

Are you a taker or maker?  Are you a builder upper or a tearer downer?  Too often I have let myself fall into the wrong category.

No wonder I hate gossip.  It does no good.  It might seem like fun at the time but every person really does deserve the right to their good name!  Is what we say good for that moment or good for everyone concerned?

We watched a piece on Life On The Rock that showed how much some are giving for our freedom.  It is the story of Fr. Brian Kane as an Army Major Chaplain.  That is good to remember this Memorial Day weekend in America.

I hope you enjoy it and I wish you all a Blessed Weekend.

Ed Winkle

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Saturday, 25 May 2013

Keep The Disk Or Sell It?

Posted on 06:06 by Unknown
I haven't heard this question in years.  Should we keep the disk or sell it?

We used to disk the hell out of the ground.  All we did was tillage to produce livestock feed but gasoline was cheap;  I think the oil embargo of 1973 changed all of that.  The early pioneers of no-till we met at NNTC in Indianapolis in January were well on their way to successful notill farming before the embargo ever hit.

I just hate to sit on the tractor every spare hour, disking and grinding clods into tiny pieces until I used my brain to figure out how not to do that.  Some enjoy doing that but that is un-needed recreational compacting tillage I can't afford to do.  Now if I was organic, the disk might be an important tool to me.

Do you still disk ground?  Do you enjoy it?  The notill planter and drill took that all away from me and I was quickly glad to see it go.  I can't remember the last time I disked a field but it's been decades.



NoTill is not easy, I've never said it was but it sure beats disking in my mind.  My disk is mounted on a notill planter and cuts a true Vee to plant the seed into or it is notill disk opener that cuts a nice slit to slip my seed into.  It works pretty well and I probably wouldn't be farming without it.

It's beautiful weather in southwest Ohio again today but it is cool and it is damp.  We have not had good growing weather yet weather you till or not.  Some of the tillage guys have big muddy messes on their hands and I know for sure that doesn't promote a good seedbed for a new crop.

The wheat is the best looking crop around this year.  Somehow mine has escaped serious disease pressure so far.  The cooler temperatures have helped but that soil oxygen thing might really be working.

Ed Winkle

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